Sous Vide | Basics with Babish


  1. Anthony Mendoza

    Anthony Mendoza24 분 전

    Dutch oven biscuits recipie?

  2. Justin Yattaw

    Justin Yattaw시간 전

    Got into sous vide after rediscovering the ChefSteps channel last year. I'll never look back. If you have the means, and consider yourself a foodie at all, then you will never, ever regret it.

  3. Caiden Garrison

    Caiden Garrison3 시간 전

    You should make ramen from Naruto

  4. Matteo Fava

    Matteo Fava3 시간 전

    Hey Babish, it's tonkOtsu, not tonkAtsu. Tonkatsu is fried pork cutlet. Tonkotsu (ramen) is ramen with a pork broth. I hope you see this comment.

  5. rlynch

    rlynch4 시간 전

    Isn't one of the things to worry about in cookie dough the flour? Its been known to have E. Coli and Salmonella contamination.

  6. THE Mithrandir09

    THE Mithrandir095 시간 전

    I really love your videos and your recipes. Always tasty when reproduced and never off, when you do something I already know. However as a perfectionist I'd love it if you at least mentioned metric mesurements like (I think) 240ml instead of 1 cup. And for temperature the clear winner in Fahrenheit vs Celsius is clearly Kelvin xD. Nah but seriously, especially when making the ramen episode since hydration cannot be off to make good noodles. Keep up the good work!

  7. Hanect Gaming

    Hanect Gaming6 시간 전

    You have let us down before

  8. Karsyn Cloud

    Karsyn Cloud13 시간 전

    Oh my god, that steak is beautiful

  9. Killa Cams

    Killa Cams14 시간 전

    Your voice sounds like what bread would sound like if it could talk. Mmmmmmmmmm bread voice 🍞

  10. Alfons Schuhbeck

    Alfons Schuhbeck15 시간 전

    That steak would be at least 200$ where I live :(

  11. Barbara Poland-Waters

    Barbara Poland-Waters19 시간 전

    That steak looked rare. That's okay to eat?

  12. HickLife

    HickLife21 시간 전

    I live dangerously, I eat cookie dough regardless

  13. 1960's Clint Eastwood

    1960's Clint Eastwood일 전

    Dont be a son of babish and cook steak sous vide already people!

  14. Defend The Land

    Defend The Land일 전

    Why are there vegetarians here?

  15. 123fakestreeeet

    123fakestreeeet일 전

    Safe to eat cookie dough? You mean... out of the packet cookie dough?

  16. Xspearterrax

    Xspearterrax일 전

    Mother fuckers my ears

  17. mateo garcia

    mateo garcia일 전

    I thought he was going to do a sellout ad in the beginning

  18. Eddy Eikdal

    Eddy Eikdal일 전

    Holy shit I had no idea you could do that with eggs.

  19. Garrett 641

    Garrett 641일 전

    You should read Ballistic bbq book on sous vede

  20. klit86

    klit86일 전

    Don't be a bitch, just suck the air out of the bag with your mouth hole.

  21. Flashgerling

    Flashgerling일 전

    Must salt and pepper before going in the bag. I've done probably 30 steaks sous vide now and won't go back to the grill or pan. I also recommend bagging them with S/P/G and an herb or two (I use thyme and sometimes rosemary) and letting it rest for a few hours or even freezing until later before it's time to cook. Also, Joule is my sous vide or choice.

  22. Kyos -Roblox & Minecraft

    Kyos -Roblox & Minecraft일 전

    Most people think its not safe to eat raw cookie dough because it contains raw eggs but its also because the batter contains raw flour that may contain bacteria (E Coli)

  23. Richard Shaffer

    Richard Shaffer일 전

    Serious question. After the thousands of teens, stoners and just having a rough day fatties like me. What’s the reality of eating cookie dough? Very little danger I presume and this seems more like a car commercial disclaimer than realty?

  24. Robin Leftwich

    Robin Leftwich일 전

    Don't cook if you can't cook at all 👌👌👍👍😾😎😎

  25. Nathan Marraffino

    Nathan Marraffino일 전

    while I know the steak is perfectly safe and that's "The proper way" to do it, I still don't care and would prefer the red to be more on the pink side. Don't turn it to shoe leather, but just a bit less color for me. Personally the "blood" and texture is off putting to me, it just tastes like metal

  26. TheKrister2

    TheKrister22 일 전

    I don't doubt it's edible and pretty damn good. But that middle section does not look appetizing to me.

  27. kybagames

    kybagames2 일 전

    Babish: *cooks literally anything and makes it look so delicious* Me, eating my 99 cent pasta packet: Nice

  28. Michelle C

    Michelle C2 일 전

    For the fish sauce, I have a seafood allergy. Is there anything I can use to substitute it?

  29. Gabriel Grigore

    Gabriel Grigore2 일 전

    Mmmm raw steak

  30. superkays

    superkays2 일 전

    Can you make safer hollandaise with sous vide eggs?

  31. KA Channel

    KA Channel2 일 전

    Your KOreporter channel is impressive. What's the key for so much success and viral videos??

  32. Potato Mc.Muffins

    Potato Mc.Muffins2 일 전

    Where's bread part 2?:(

  33. Jenny Hang

    Jenny Hang2 일 전

    basics with babish: knife skills?

  34. soviut

    soviut2 일 전

    Has anyone ever tried eating a sous vied steak without searing it afterwards? I'm curious if it can survive on texture (and seasoning) alone or if all people actually like about a steak is really just caramelized fat.

  35. MAYO_ MAN 13

    MAYO_ MAN 132 일 전

    A i am a big fan and i was wudering if you can make a pork souvlaki

  36. Jessica M

    Jessica M2 일 전

    s0o0o0 i have the same sous vide machine.....tried to test it out by boiling some eggs bc i didn't want to have an expensive meat go to waste for trial and error purposes and i'm happy i did BC the eggs were raw!! I followed the directions from the book, from the app, from the internet and still raw. I've tried covering it so the heat wouldn't escape but still nada, anybody out there with some insight? I've tried taking it back but best buy has the worst return policy :-(

  37. Liam Senpai

    Liam Senpai2 일 전

    The bone looked like a d*ck

  38. Ethan Lee

    Ethan Lee2 일 전

    I’d be lying if i said I wasn’t very tempted to buy a sous-vide *just* for cookie dough

  39. Liam Senpai

    Liam Senpai2 일 전

    Are you mimicking salt bae always smashing his meat

  40. joe brody

    joe brody2 일 전

    the steak was a piece of art delicious

  41. Adam Dean Shafi

    Adam Dean Shafi2 일 전

    Since when tf is sous vide a "basic?"

  42. ABMarcy3

    ABMarcy32 일 전

    Still let it rest for god sake... your steak was bleeding all over the place

  43. Jack Hart

    Jack Hart2 일 전

    babish I haven't been able to cook anything of your channel

  44. Let's Cook!

    Let's Cook!2 일 전

    Everytime I see someone use the Sous Vide technique on a cooking show they always loose.

  45. pierce

    pierce2 일 전

    last time I mixed wine and online shopping (2 nights ago) I ended up buying 300 dollars worth of more wine

  46. Thomas Tanabe

    Thomas Tanabe2 일 전

    Have you done any plating techniques videos? I would love to see those!

  47. Gerhardt Weiss

    Gerhardt Weiss2 일 전

    Raw cookie dough is not dangerous because of raw eggs, which with modern vaccination and cleaning techniques are usually fine. Its dangerous because of the raw flour, which can harbor bacteria like e. coli.

  48. gallifreyGirl315

    gallifreyGirl3152 일 전

    If you did not gnaw on that tbone like a savage, I will be very disappointed.

  49. Mr. Morris

    Mr. Morris2 일 전

    Raw Eggs Are Yumm!

  50. The Bluntsmith

    The Bluntsmith2 일 전

    Babish... You call THAT a generous pad of butter? C'mon

  51. Kekkai

    Kekkai3 일 전

    I guess I'm out of step with the universe, I've never understood eating raw cookie dough, and steak is too rare for me. I like it more medium, slightly less than medium in the middle. Sous vide seems to be the kind of trend that everyone is jumping on and then they try to apply it to every single type of cooking whether it fits or not.

  52. IneffableEntertainment

    IneffableEntertainment3 일 전

    The raw flour is actually more dangerous in cookie dough than the egg. You can bake the raw flour to make it safe as well.

  53. 1 fibijar

    1 fibijar3 일 전

    I like the IFGA tat!

  54. 3toedSloth75

    3toedSloth753 일 전

    Freeze the marinade in the bag (or in ice cube trays) BEFORE using the vacuum sealer and no harm, no mess.

  55. Aidansreviews

    Aidansreviews3 일 전

    The purple hue on the steak is so irritating

  56. raecooker

    raecooker3 일 전

    Is he in DC? If not I think I just saw his doppelganger

  57. Joel Deakin

    Joel Deakin3 일 전

    3 MILLION!!!

  58. Quinn Maley

    Quinn Maley3 일 전

    Whens the 3M Subscriber Special?!

  59. Robert Pyne

    Robert Pyne3 일 전

    Can you please give temperatures in Celsius for the rest of the world?

  60. Kazuki 789

    Kazuki 7893 일 전

    Everyone PLEASE Read: I have been hallucinating lately and hearing voices in my head, and realised it was occurring due to taking ADDERALL. I threw that poison in the trash! I was praying to God for answers, and JESUS shined his light on me and made me understand everything. We are living in the end times, exactly as described in the Bible. Our country's leaders are trying to kill us with drugs and brain wash us with media and propaganda. This is all a nightmare we need to wake up from! PLEASE SERIOUSLY CONSIDER THIS MESSAGE. IF YOU ARE FEELING LIKE JUNK FROM TAKING DRUGS AND DON'T FEEL LIKE YOURSELF ANYMORE: ACCEPT JESUS INTO YOUR LIFE. THE BIBLE SAYS IF YOU CONFESS WITH MOUTH "JESUS IS LORD" AND BELIEVE IT IN YOUR HEART, YOU WILL BE SAVED. THE ONLY REQUIREMENT IS FAITH IN JESUS CHRIST. ACCEPT JESUS TODAY AND ESCAPE THE EVIL THOUGHTS IN YOUR HEAD, CAUSED BY DRUGS AND PROPAGANDA. JESUS IS RETURNING VERY SOON AND TAKING HIS BELIEVERS WITH HIM TO HEAVEN.

  61. the destroyer

    the destroyer3 일 전

    Binging with babish have you got a restaurant????

  62. Beans Martoccia

    Beans Martoccia3 일 전

    I want to talk personally about some of these things... There are better ways

  63. Saahil Khan

    Saahil Khan3 일 전

    Really excited for the ramen episode !!!

  64. Life’s Hard

    Life’s Hard3 일 전

    I hate watching videos like this because I always watch them so late at night and it makes me really hungry and I can’t to go and make one of those things so easier either ,dang it

  65. nglettire

    nglettire3 일 전

    This comment might get lost in the sea of positive praise, but please put more research into your educational videos. 1. Never vacuum seal raw garlic. It can actually cause ballooning in the bag. Botulism also doesn’t die at that low a temp. 2. The principle of meats reaching a higher temperature when you let them rest only applies to a higher input of energy. Sous vide is the same color all the way through because whatever temp you choose to cook it at is the final interior temp. 3.

  66. i want to wright a book with my username

    i want to wright a book with my username3 일 전

    Did he really say "bowl of tonkatsu" ?? I think he may have gotten a bit confused because tonkatsu is deep fried pork

  67. Samaris Nychelle Stephens

    Samaris Nychelle Stephens3 일 전

    Kerrygold butter! That gives me life 😍

  68. r3wturb0x

    r3wturb0x3 일 전

    tossed salads

  69. Bastiaan Meulenbelt

    Bastiaan Meulenbelt3 일 전

    rule religious member mass radiation valley soon restriction bullet.

  70. ROVER25X

    ROVER25X3 일 전

    What if you don't have a vacuum sealer ?

  71. Nicolas Miguel

    Nicolas Miguel3 일 전


  72. Orion Wade

    Orion Wade3 일 전

    Are you going to make the Ramen from Naruto?

  73. Teodulo Guerrero

    Teodulo Guerrero3 일 전

    Make the turkey from scary movie 2

  74. Jess Lovely

    Jess Lovely3 일 전

    I want to watch him eat that steak... 👁👄👁

  75. Sara You

    Sara You3 일 전

    I don’t say this often, but I want to make love to that steak

  76. Viper CRB

    Viper CRB3 일 전

    Yo Babish, make some authentic shit on a shingle and your upgraded version!

  77. Sky Rim

    Sky Rim3 일 전

    Baking perfectly good cookie dough??? Herecy...

  78. John Doe

    John Doe3 일 전

    I’d wonder what Gordon Ramsay would say....

  79. Lygar X

    Lygar X3 일 전

    can you show how to make ramen noodles from scratch? with eggs and without

  80. Lisa Jordon

    Lisa Jordon3 일 전

    Fuck ! Now I want a damn steak.

  81. Ray Jaxs TV

    Ray Jaxs TV3 일 전

    Do Bubble Buddy's order from spongebob

  82. I garden because I have to

    I garden because I have to3 일 전

    I’ve tried this method and the steak had this very present “plastic” aftertaste. It took about 24 hours to go away. Not a fan.

  83. James Matthews

    James Matthews3 일 전

    You should make spaghetti tacos from icarly

  84. Suyesh Bhandari

    Suyesh Bhandari3 일 전

    That Japanese sauce is called urine?

  85. Sean Fitzgerald

    Sean Fitzgerald3 일 전

    All cookie dough is edible if you aren't a coward

  86. Tfbro wtf

    Tfbro wtf3 일 전

    i want to fucking eat everything in this video, that fucking steak literally made my mouth fucking drip water

  87. Matthew Albright

    Matthew Albright3 일 전

    Holy shit that is awesome

  88. SaleenE34

    SaleenE343 일 전

    Looks like the food comes out incredible , but it’s just more wasted plastic :/

  89. Reemogamez

    Reemogamez3 일 전

    How about a basics episode on stir-frying?

  90. gnikaw pleasant

    gnikaw pleasant3 일 전

    Can I just get that meat that stayed on the bone please.

  91. David

    David3 일 전

    Dear Babish, could you for the sake of the rest of the world show your temperatures in Celsius as well? Love your videos!!

  92. Ashley Wong

    Ashley Wong4 일 전

    You should really be pasteurizing your flour along with your eggs for rae cookie dough. Flour is very minimally processed/cleaned and can carry lot of potentially harmful bacteria

  93. POOTIS

    POOTIS4 일 전

    you dont know how to cook that for sure

  94. Burrito Blanket

    Burrito Blanket4 일 전

    Medium rare pls

  95. Son of Hephaestus

    Son of Hephaestus4 일 전

    I know you've already done pasta, but I would really like to watch you do filled pastas (like ravioli).

  96. John Paul Brown II

    John Paul Brown II4 일 전

    It is now time for a 3 million subscriber. Congratulations Binging with Babish

  97. Xerito

    Xerito4 일 전

    this is guy is like the vsauce of the kitchen and i love it

  98. A.J. Youtube

    A.J. Youtube4 일 전

    Cupcakes from car in the hat

  99. Alvar Eylers

    Alvar Eylers4 일 전

    Well - I lost all my respect... sous vide does nothing but suck!

  100. princepunk

    princepunk4 일 전

    RAMEN episode? Oh god I'm so fucking excited.